INTRODUCING SALT OF SATAN
Small Batch. Handcrafted. Gourmet Hot Salt.
Real Heat
Fresh hot peppers and kosher salt, hand-blended and cured in small batches. Our process infuses the pepper’s natural flavor and heat directly into the salt, creating a transcendent taste experience.
True Flavor
No vinegar. No sugar. None of the additives you’ll find in every hot sauce on the market. We only use pure, fresh ingredients that let the distinctive flavor and heat of each pepper shine through.
LIKE HOT SAUCE?
YOU’LL LOVE HOT SALT!
HABANERO
Intense and acidic, Habanero peppers deliver a clean heat and notes of citrus, apricot, and tropical fruit.
HOT*
GHOST
Spirited and scorching, Ghost Chilis have a fierce heat that builds by the minute, with undertones of citrus and mango.
EVEN HOTTER***
FULL OF FIRE. FREE OF CRAP.
Salt of Satan 100% Natural. Just kosher salt and Fresh Hot Peppers, bursting with heat and flavor.
Which means there’s nothing evil here:
No Gluten, No MSG, No Soy, No Dairy, No Preservatives, No Anti-Caking Agents, No Carbs, No Fat, and No Calories.
CARIBBEAN
Feisty and fiery, Caribbean Red peppers provide sweet heat with subtle hints of tomato, cherry, and apple.
HOTTER**
REAPER
Hellish heat. Like molten lava. We’re told Carolina Reapers have a smoky flavor with hints of citrus and cinnamon, but they’re so hot we can’t really tell. A chilihead’s dream.
HOTTEST****
WARNING:
Salt of Satan is sacriliciously hot — remember to enjoy it responsibly. Please wash your hands after use — you don’t want to get this in your eyes by accident. Or on purpose — that would just be foolish. Keep out of reach of children, and immature adults. Eating an entire jar at once may result in hearing an angelic chorus, speaking in tongues, seeing through time, spontaneous combustion, or visitations from the Four Horseman of the Apocalypse.
